Mini Cuppa Cake
This delightfully simple, old-fashioned cake gets its name from its basic measurements—a cup of flour and a cup of sugar—resulting in a moist, self-saucing dessert with fruit cocktail. Ingredients: 1/4 cup unsalted butter, divided 1 cup self-rising flour 1 cup granulated sugar 1 can (15 oz) fruit cocktail in juice, undrained Vanilla ice…