From My Kitchen To Yours
Crock Pot

Gnocchi mushroom and Avocado bowl


Gnocchi Mushroom 
Cherry tomatoes 
Olive oil 
Garlic powder




Cook gnocchi stovetop in olive oil. Follow my “GNOCCHI” highlight for step by step instructions (just skip the nutritional yeast step).

Put cherry tomatoes in a baking dish & drizzle olive oil on top. Bake in the oven at 400 for 30-40 min (move them around halfway through). I have a tutorial in my highlight for this too

Cut up onion & steam with the mushrooms in a pan with a splash of water. Once tender, add in olive oil & garlic powder & sauté. Add in spinach when those are done bc it cooks v fast! Serve everything with mashed avocado